A new Burundi coffee! Our new Cumba #3 Burundi is 100% Red Bourbon variety, a coveted variety known for its well-balanced buttery sweetness and complex fruit notes. This lovely coffee boasts tasting notes of orange zest, pluot, butterscotch and sweet cucumber with a silky body and round acidity. It’s complex yet well balanced; clean but […]
A JBC first! This is the first coffee from Java that we have welcomed through our doors and it’s a beauty. It’s syrupy and juicy with tasting notes of plum, dark chocolate ginger snaps, moon drop grapes, vanilla and brown sugar. Bottom line: A great coffee for fans of washed coffees from Indonesia that demonstrate […]
There is something so elegantly sweet and floral about a Pink Bourbon varietal and this lot is a shining example of this unique varietal. Our Asobombo Colombia is a single varietal offering that is resplendent with tasting notes of peach preserves, candied almond, clover honey, magnolia and strawberry. A hybrid of Yellow and Red Bourbon […]
If you are after a unique and memorable coffee experience, you do not want to miss out on this noteworthy coffee. From the same farm/producer that brought us our esteemed Macarena Colombia (one of our most talked about coffees) comes our Wilton Benitez Tabi VIP. A Tabi varietal from Benitez’s Macarena farm in Colombia, this […]
Introducing our new San Jose Del Lago Guatemala. There is something so classic and enjoyable about a Bourbon varietal from the Lake Atitlán region of Guatemala where the terrior is perfect for coffee growing. Bourbons come highly regarded, known for their deep and buttery chocolate flavors, well-balanced sweetness, and fruit overtones. This coffee perfectly exemplifies […]
A new Kenya! If you are a lover of the classic Kenya profile, this coffee is for you. It is seriously delicious. Tasting notes include pomegranate, maple, sweet cherry tomato, candied ginger, and mango. It is syrupy, buttery, and sweet-tart. A must-try! About. This coffee is grown near Mt Kenya in the popular Nyeri region, […]
