A new must-try microlot coffee! At 2000 meters above sea level in the department of Antioquia, Colombia sits Finca La Reserva run by grower Juan Felipe. In 2018, Felipe began implementing best practices in harvesting and innovation in processing and has since transformed La Reserva into a specialty coffee powerhouse. La Reserva’s 96 hour Anaerobic […]
Take all that you love about our Bella Carmona Guatemala and jazz it up! Introducing our new Bella Carmona Guatemala Honey Process. This is a rare honey process microlot from the Bella Vista team in the Antigua Valley of Guatemala. It’s as if you took our Bella Carmona Guatemala (our quintessential easy sipper) and added […]
New Rwanda coffee: Dukunde Kawa Rwanda! We love this coffee. We called it tropical, bright and jammy. It is everything we love about a really lovely and unique Rwandan coffee with tasting notes of mandarin orange, creme brulee, plum, and dark chocolate. We highly recommend snagging a bag today. About the Cooperative. Dukunde Kawa is […]
Introducing another new offering from Cafe Granja La Esperanza that you don’t want to miss: Las Margaritas Geisha Honey. This delightful, high end cup is filled with jammy red fruit notes. Our cuppers describe this coffee as elegant and refined with tasting notes of hibiscus, strawberry raspberry jam, and white chocolate. Don’t let this one […]
New coffee drop! Our Nyeri Hill Kenya is back for the third year running and there is good reason why. This lovely coffee demonstrates all that we love about a classic Kenya profile with a little flair. It’s jammy, zingy and winey with tasting notes of pomegranate, blackberry jam, thyme, and honey. If you love […]
Winter Wonderland Sampler! The best coffee gift for the holidays for all the coffee lovers on your list. Featuring 8 of our award-winning coffees, this winter wonderland coffee box set is the best holiday gift for all the coffee lovers on your list. Snag a holiday box set for yourself, your friends, and your family […]
The best Wilton Benitez coffee can be found at JBC. Some of our most talked about coffees come from renowned coffee producer Wilton Benitez and this coffee is yet another stunner. This particular lot is a single varietal Pink Bourbon, a hybrid of Yellow and Red Bourbon varieties first discovered and grown in Colombia. It […]
Introducing a truly special coffee. Our new La Joya Ecuador is everything we could want from an Ecuadorian coffee with its exquisitely sweet floral notes, sparkling acidity and silky body. It is refreshingly clean and complex with tasting notes of honeysuckle, raspberry, almond banana cake, dried pineapple and peach. If you have not experienced the […]
Introducing a naturally processed Blue Mountain coffee varietal from the DR Congo. This organic coffee is silky, juicy and super unique with tasting notes of blackberry, lychee, cucumber, honey, and grape. From smallholder farmers in Kivu, a coffee region on the eastern edge of the Democratic Republic of Congo, this coffee was produced by Virunga […]
New coffee from Papua New Guinea! Our Kabiufa is back and this lot is even tastier than the last. This lovely coffee is jammy with a juicy acidity and tasting notes of pink grapefruit, rose, and black currant. It’s also unusually clean for a PNG offering while still boasting the unique sweet spiciness (think cinnamon) […]
Introducing an exceptionally elegant and intensely floral coffee that should not be missed! We’re so excited to introduce the second coffee in our innovation series from grower Wilton Benitez, the same producer of one of our most talked about coffees-Macarena Colombia. A Geisha varietal from the Benitez’s Macarena farm, this coffee is velvety and plush, […]
Get the best coffee online this Veteran’s Day at JBC Coffee Roasters. Thank you veterans for your service. We’re commemorating with a Veteran’s Day sale now through Sunday Nov 13, 2022. Please enjoy 10% off all coffee orders, subscriptions, and merch at JBC with the coupon code: TYVETS22. Combine this with our shipping coupon FREESHIP […]
This is your quintessential Kenya right here. Our new Gachatha Kenya is plush and juicy, boasting tasting notes of cranberry sauce, mimosa, vanilla and sweet cherry tomato. A classic Kenya profile with nice pops of orange, tangerine, and cranberry. Enjoy! About. Around 900 smallholder farmer members of the Gachatha Farmer’s Cooperative Society contributed ripe […]
Our crowd favorite Pantan Musara Sumatra is back! If you loved this coffee the first time around, this new lot will not disappoint. Unlike most Sumatra coffees, which are typically wet-hulled, this lot is a washed process coffee. It has all those unique fruit and spice flavors that we love about the Sumatra profile minus […]
We are so excited to introduce this direct trade coffee from our friends at Tio Conejo. It’s slick, refreshing, and exploding with fruit and floral notes. Think cranberry, mango, banana bread, pear, and jasmine. This particular lot comes directly from Tio Conejo’s own farm and is composed solely of Yellow Caturra, a varietal which is […]
Introducing a new Kenya! We love this jammy and rich coffee that boasts tasting notes of blood orange, pomegranate, dark chocolate, and plum. The phrases that come to mind when drinking it are lush and luxurious. We highly recommend grabbing a bag today! About. This washed lot was grown by various smallholder members of the […]
Award-winning microlot-La Soledad Colombia! This special coffee recently won 10th place in the Land of Diversity Competition in Colombia, the only competition in Colombia open to every single coffee grower from every region. In its fifth year, 1610 coffee growers from 12 different departments participated with their best coffees at Land of Diversity. Winning 10th […]
