Our extraordinary Wilton Benitez ultrasonic SL-28 is back and we are so excited to announce that this same exact lot was just used this past weekend to win 1st and 4th place at Colombia’s national barista championship! Edwar Rivas is Colombia’s 1st place barista champion (no small feat in an ultra competitive competition featuring some […]
Introducing a classic Rwanda coffee: our new Nsinduka Rwanda. And it is said to have a little help from the bees! Take a winey acidity and couple that with distinct clementine, butterscotch, rose, cane sugar, and sweet pea notes and you have a quintessential Rwanda coffee. Not to mention that the native honeybees that live […]
A new coffee from Burundi! Our new Masha Burundi is part of Masha Washing station’s microlot program. Burundi microlots are selected based on cup quality and separated out due to their delicious aroma, flavor, acidity, and body. This particular microlot embodies all that we admire about the Burundi profile-it’s bright and clean with red fruit, […]
June/July 2025-Specialty Coffee Job in Madison WI Production Team Member We have an opening for enthusiastic candidates looking for a specialty coffee job in Madison, WI. The production team member works with our production and sensory teams to deliver amazing coffees to our customers. This detail-orientated, hard-working and positive team member ensures the great coffees […]
July, 2023 Production Team Member We have an opening for enthusiastic candidates looking for a specialty coffee job in Madison, WI. The production team member works with our production and sensory teams to deliver amazing coffees to our customers. This detail-orientated, hard-working and positive team member ensures the great coffees we source see their full […]
This is your quintessential Kenya right here. Our new Gachatha Kenya is plush and juicy, boasting tasting notes of cranberry sauce, mimosa, vanilla and sweet cherry tomato. A classic Kenya profile with nice pops of orange, tangerine, and cranberry. Enjoy! About. Around 900 smallholder farmer members of the Gachatha Farmer’s Cooperative Society contributed ripe […]
Our crowd favorite Pantan Musara Sumatra is back! If you loved this coffee the first time around, this new lot will not disappoint. Unlike most Sumatra coffees, which are typically wet-hulled, this lot is a washed process coffee. It has all those unique fruit and spice flavors that we love about the Sumatra profile minus […]
Want to support women in coffee while drinking a great cup? This special microlot coffee is for you. Notes from the JBC cupping team include cherry, bubblegum, and floral. Definitely a must try for coffee drinkers who enjoy the florality and sweetness of a really lovely Peru coffee. About. Roxana Rangel Granda started producing coffee […]
