A natural process geisha coffee and another coffee that is simply too good to miss! We are so excited to welcome back La Candelilla Geisha Natural. It’s a geisha (check), a fruit-forward natural process (check), and bursting with flavor. Our cupping notes for this coffee were filled with a plethora of different fruit and floral […]
We’re super excited to introduce a one-of-a-kind coffee collaboration. If you are after one of the best natural coffees, no look further. This special release natural process coffee is the result of partnership between Ecuador’s most famous specialty coffee producer-Juan Pena of Hacienda La Papaya-and our director of coffee Adam Walsh. Adam and Juan schooled […]
Gigesa Ethiopia Natural is back! This exceptional coffee boasts the lovely bright fruit notes one would expect from a natural process coffee but also a sparkling and ultra clean finish that is quite unique for this style of processing. Tasting notes include: blueberry, raspberry, lilac, watermelon and peach. It’s velvety, bright, and sparkling. Recommended for […]
