A new must-try microlot coffee! At 2000 meters above sea level in the department of Antioquia, Colombia sits Finca La Reserva run by coffee grower Juan Felipe. In 2018, Felipe began implementing best practices in harvesting and innovation in processing and has since transformed La Reserva into a specialty coffee powerhouse. This Caturra microlot is […]
A single variety Caturra from Colombia! Introducing another lovely coffee from our friends at Tío Conejo: our Tio Conejo Caturra. This classically washed process coffee is what we would describe as elegant and refined. It’s also satisfyingly sweet with tasting notes of Valencia orange, strawberry rhubarb crisp, sangria and sweet basil. We highly recommend snagging […]
