New coffee! Introducing a jammy and sweet-tart Rwanda. We love this new microlot offering from the Nyamasheke District of western Rwanda. Coffees from this region are often fuller, jammier and more layered than in the rest of the country. We find this to be uniquely true of this particular coffee. Our new Murundo People’s Farm […]
New Rwanda coffee: Dukunde Kawa Rwanda! We love this coffee. We called it tropical, bright and jammy. It is everything we love about a really lovely and unique Rwandan coffee with tasting notes of mandarin orange, creme brulee, plum, and dark chocolate. We highly recommend snagging a bag today. About the Cooperative. Dukunde Kawa is […]
Introducing our new Huye Mountain Rwanda. This Red Bourbon single varietal is thick and sparkling with tasting notes of strawberry blossom, marzipan, black tea, and tangerine zest. Bourbon coffees are well known for their buttery sweetness and complex fruit notes. This new offering exemplifies all that is special about this classic varietal and also this […]
We love this new coffee! It’s silky and crisp with tasting notes of rose, papaya, and orange creamsicle. With a pronounced sweetness that pleasantly lingers as you sip, this cup exemplifies everything that is unique and special about a high quality Rwandan coffee. Enjoy! About. Established in 2014, the Nyakibanda Coffee washing station sits […]
