What a fun coffee! A whopping 4 of our 5 coffee tasters wrote down green apple Jolly Rancher as a tasting note when evaluating this unique natural process coffee from Tarrazu, Costa Rica. This coffee has a super thick and syrupy body with a sweet-tart acidity and boasts tasting notes of green apple Jolly Rancher […]
Definitely add this to your must-try list! This innovative coffee from Costa Rica is an SL-28, the coveted varietal that is responsible for so many of the great coffees coming out of Kenya. It was processed with a unique honey process technique called Black Diamond and the result is intense fruit and floral notes with […]
