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New coffee drop! El Venado SL-28 White Honey Costa Rica

New coffee drop! Our new El Venado SL-28 White Honey is must-try microlot from Costa Rica that our cuppers describe as lovely, sweet, and laden with bright orange notes as it cools. This stunning coffee is a SL-28, the coveted coffee variety responsible for so many of the memorable coffees coming out of Kenya. We love that this coffee displays characteristics reminiscent of both notable coffee growing countries with a Kenya-like syrupy, red fruit quality coupled with the refreshing floral and honey notes that can be found in high quality Costa Rican coffees. This particular lot is a white honey, meaning the coffee seeds were dried in a small amount of partial fruit (which creates even more pronounced fruit flavors). It’s velvety and juicy with tasting notes of Orange Crush, kiwi, clover honey, golden raisin, jasmine, and red fruits. It’s a beautiful example of the melding of variety, origin, and a distinct processing method to create a memorable and elegant cup of coffee. We highly recommend!

About: The Cerro San Luis Micromill and its affiliated farms (including El Venado) are run by a pair of second-generation coffee-producing sisters and their husbands. The family’s farms are adjacent to one another and the micromill they share (Cerro San Luis) is located close by at the family home. They grow a multitude of varieties with the focus on producing unique and high quality microlots.

Learn more about JBC, six time Good Food Award winners and named one of the best coffee roasters in the U.S. by Forbes and Gear Patrol with over 340 90 plus rated coffees at the Coffee Review. Also check out our recent feature in notable coffee publication Fresh Cup recently detailing how we stay relevant 30 years in the making. Tasting Table called us one of 15 best award-winning coffee shops/roasteries to visit in the Midwest, the Chicago Tribune called JBC one of Wisconsin’s standout roasters and the Daily Meal said our espresso will elevate your mornings. We are focused on quality-driven, sustainable coffees.

Unparalleled quality, a human story, and sustainability – that’s our coffee philosophy.

  • Unparalleled quality. We won’t buy a coffee unless we know that it will inspire you.
  • A human story. Often times a producer’s story gets lost in the coffee supply chain. It’s our focus to provide a seed to cup experience, honoring everyone involved.
  • Sustainability. We purchase sustainable coffees directly from producers and through brokers who share our goal of making coffee a sustainable commodity. Financially and environmentally, the coffees we purchase seek balance.