New Coffee! Yulieth Mora Pink Bourbon

A new Pink Bourbon! Introducing our Yulieth Mora Pink Bourbon from her farm Villa Pastora, located in the coveted coffee growing region of Huila, Colombia. This coffee is so sweet and silky with tasting notes of aprium (an apricot plum hybrid), raspberry jam, marzipan, milk chocolate, and lilac. If you love the Pink Bourbon variety and are looking for an affordable option of this highly sought after coffee variety, this coffee is for you. We highly recommend snagging a bag while supplies last.

About Pink Bourbon. This particular lot is a Pink Bourbon, a variety discovered in Colombia known for its intense floral notes, pleasant acidity, and a higher glucose content producing a sweeter, silkier cup. Unlike most coffee that is red when it ripens, the Pink Bourbon coffee cherry is pink when it ripens. Genetically linked to Ethiopia Heirloom coffee varieties, the Pink Bourbon cup profile is a master class in fruitiness and sweetness in coffee.

Farm Level Info. This microlot was grown by third generation coffee farmer Yulieth Mora on her coffee farm Villa Pastora in Palestina, Huila, Colombia. Yulieth Mora’s grandmother Pastora Anacona (the farm’s namesake) planted the farm’s first coffee trees in the 1980s and the family has since made a name for themselves as coffee producers dedicated to sustainable growing practices and differentiated, high quality coffee microlots. Villa Pastora is not only a hub of coffee production but also of community support for area coffee growers. They provide coffee education on various processing methods as well as drying/processing services to growers who lack the necessary infrastructure.

Learn more about JBC, six time Good Food Award winners and named one of the best coffee roasters in the U.S. by Forbes and Gear Patrol with over 340 90 plus rated coffees at the Coffee Review. Also check out our recent feature in notable coffee publication Fresh Cup recently detailing how we stay relevant 30 years in the making. Tasting Table called us one of 15 best award-winning coffee shops/roasteries to visit in the Midwest, the Chicago Tribune called JBC one of Wisconsin’s standout roasters and the Daily Meal said our espresso will elevate your mornings. We are focused on quality-driven, sustainable coffees.

Unparalleled quality, a human story, and sustainability – that’s our coffee philosophy.

Unparalleled quality. We won’t buy a coffee unless we know that it will inspire you.
A human story. Often times a producer’s story gets lost in the coffee supply chain. It’s our focus to provide a seed to cup experience, honoring everyone involved.
Sustainability. We purchase sustainable coffees directly from producers and through brokers who share our goal of making coffee a sustainable commodity. Financially and environmentally, the coffees we purchase seek balance.